Frick’s Sliced Smoked Ham – Premium Quality with Authentic Smokehouse Flavor

Bring the rich, savory taste of traditional smoked ham to your table with Frick’s Sliced Smoked Ham. Crafted with premium-quality pork and seasoned with a signature blend of spices, this ham is slow-smoked over natural hardwoods, resulting in a tender, flavorful meat that’s perfect for any occasion. Pre-sliced for convenience, Frick’s Sliced Smoked Ham makes it easy to prepare classic sandwiches, holiday meals, breakfast platters, and hearty family dinners.

Whether served cold, pan-seared, or baked, this ham delivers old-world smokehouse quality you can taste in every bite.

About Frick’s Quality Meats

Since 1896, Frick’s Quality Meats has been a trusted name in premium smoked meats, proudly crafting products in Washington, Missouri. With over 125 years of tradition, this family-owned company continues to use time-honored smoking techniques and carefully selected ingredients to create authentic, flavorful meats. From holiday hams to everyday favorites, Frick’s is known for its dedication to craftsmanship, quality, and heritage recipes.

Product Highlights – Frick’s Sliced Smoked Ham

Deliciously versatile and ready to serve.

• Flavor Profile: Smoky, savory, and mildly sweet with a traditional cured taste.
• Texture: Tender, juicy slices with a perfect balance of lean meat and marbling.
• Convenience: Pre-sliced for easy serving and quick meal prep.
• Best Uses: Sandwiches, breakfast dishes, casseroles, holiday platters, and charcuterie boards.

Ideal for weeknight dinners, festive meals, and entertaining guests.

Classic Ham & Swiss Sandwich

Ingredients:

• 4 slices Sliced Smoked Ham
• 2 slices Swiss cheese
• 2 slices sourdough bread
• 1 tbsp Dijon mustard or mayonnaise
• Lettuce and tomato (optional)

Instructions:

1. Spread mustard or mayo on bread slices.
2. Layer ham and cheese, adding lettuce and tomato if desired.
3. Serve cold or toast in a skillet for a warm, melty version.

A quick and satisfying lunch packed with smoky flavor.

Ham & Potato Breakfast Casserole

Ingredients:

• 2 cups Sliced Smoked Ham, diced
• 4 cups frozen hash browns
• 6 eggs
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. Whisk eggs, milk, salt, and pepper in a bowl.
3. Layer hash browns, ham, and cheese in a greased baking dish.
4. Pour egg mixture over the top and bake for 35–40 minutes.

A hearty breakfast dish perfect for weekends or brunch gatherings.

Why Choose Frick’s Sliced Smoked Ham?

• Made with premium pork and natural hardwood smoking
• Over 125 years of meat-smoking expertise
• Pre-sliced for convenience and quick meal prep
• Versatile for breakfast, lunch, dinner, or entertaining
• Trusted brand with a reputation for quality and authenticity

From quick sandwiches to elegant holiday spreads, Frick’s Sliced Smoked Ham delivers consistent, smoky flavor that makes every meal special.