The Sausage Czar

Conecuh Cracked Black Pepper Sausage 16 Oz (4 Pack)

$59.99

SKU: conecuh-cracked-1-1 Category:

Are you looking for a delicious and easy-to-make recipe using Conecuh Cracked Black Pepper Sausage? Look no further!

One of the easiest and most satisfying ways to enjoy Conecuh Cracked Black Pepper Sausage is by preparing a simple sausage skillet. Here’s how you can make it:
Ingredients:

  • 1 package of Conecuh Cracked Black Pepper Smoked Sausage, sliced
  • 1 bell pepper, diced
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Optional: red pepper flakes for added heat
    Instructions:
  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Add the sliced sausage to the skillet and cook until browned, about 5 minutes.
  3. Add the diced bell pepper, onion, and garlic to the skillet. Cook until the vegetables are tender, about 5-7 minutes.
  4. Season with salt, pepper, and red pepper flakes, if desired. Stir well to combine.
  5. Serve the sausage skillet hot and enjoy!
    This easy and flavorful recipe is perfect for a quick weeknight meal or a hearty breakfast. The cracked black pepper adds a kick of heat and flavor that will leave your taste buds tingling.

Conecuh Sausage Company is a family-owned business that has been producing high-quality sausages for over 100 years. Founded in 1947 in Alabama, the company prides itself on using only the finest ingredients and traditional Southern recipes to create their delicious sausages. Conecuh Sausage Company has become a beloved staple in the South, known for their commitment to quality and flavor.

Conecuh Cracked Black Pepper Sausage is a versatile ingredient that can be used in a variety of dishes. Whether you’re grilling it on the barbecue, adding it to a hearty gumbo, or incorporating it into a savory pasta dish, this sausage adds depth and flavor to any recipe.
The cracked black pepper in the sausage creates a bold and zesty taste that pairs well with a wide range of ingredients. Its smoky flavor profile makes it a standout ingredient in any dish, adding a depth of flavor that is sure to impress.

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