Purnell’s Mild Sliced Hog Head Cheese – A Southern Classic with Authentic Flavor

Discover a true taste of Southern tradition with Purnell’s Mild Sliced Hog Head Cheese, a time-honored delicacy made from premium cuts of pork, natural seasonings, and classic Southern spices. Known for its rich, savory flavor and smooth, sliceable texture, this product has been a staple in kitchens for decades, beloved for both its heritage and versatility.

Perfect for sandwiches, appetizers, or classic Southern recipes, Purnell’s Mild Sliced Hog Head Cheese offers a milder, balanced flavor profile, making it an ideal choice for those who prefer a more subtle taste while still enjoying the authentic essence of hog head cheese. Whether served on a charcuterie board or fried to a crispy finish, this product delivers comforting, nostalgic flavor in every bite.

About Purnell’s Old Folks Sausage

Founded in 1932 by Fred and Clara Purnell, Purnell’s Old Folks Sausage Company has been a family-owned and operated business for nearly a century. Known for their famous slogan, “It’s Gooo-od!”, Purnell’s has built a legacy of producing high-quality, Southern-style pork products, from breakfast sausages to regional favorites like hog head cheese. Their dedication to authentic recipes and premium ingredients ensures every product embodies true Southern craftsmanship.

Product Highlights – Purnell’s Mild Sliced Hog Head Cheese

A classic Southern delicacy with mild flavor and endless uses.

• Flavor Profile: Savory and mildly spiced with a smooth, tender texture.
• Protein Source: Made with premium pork cuts and traditional seasonings.
• Convenience: Pre-sliced for easy serving and recipe preparation.
• Best Uses: Sandwiches, appetizers, fried slices, or breakfast sides.
• Tradition: Crafted with a heritage recipe passed down through generations.

Recipe 1: Fried Hog Head Cheese Bites

Ingredients:

• 6 slices Mild Sliced Hog Head Cheese
• 1/2 cup flour
• 1 egg, beaten
• 1/2 cup breadcrumbs
• Oil for frying

Instructions:

1. Cut hog head cheese slices into bite-sized cubes.
2. Dredge cubes in flour, dip in egg, then coat with breadcrumbs.
3. Fry in hot oil until golden brown and crispy.
4. Serve hot with spicy mustard for a crunchy Southern appetizer.

Recipe 2: Hog Head Cheese Sandwich

Ingredients:

• 3 slices Mild Sliced Hog Head Cheese
• 2 slices sandwich bread or toast
• 1 tbsp mayonnaise or spicy mustard
• Pickles and onions for garnish

Instructions:

1. Spread mayonnaise or mustard on the bread slices.
2. Layer hog head cheese, pickles, and onions.
3. Assemble and serve cold or warm for a traditional Southern-style lunch.

Why Choose Purnell’s Mild Sliced Head Cheese?

• Made with high-quality pork and heritage recipes
• Mild flavor perfect for newcomers to hog head cheese
• Pre-sliced for convenience and easy preparation
• A versatile option for sandwiches, snacks, or appetizers
• Produced by a family-owned brand with over 90 years of tradition

From family gatherings to nostalgic snacks, Purnell’s Mild Sliced Hog Head Cheese brings authentic Southern heritage to every table.