Stiglmeier Landjaeger 16 Oz (4 Pack)

Are you looking to add a touch of authentic German flavor to your meals? Look no further than Stiglmeier Landjaeger! These delicious sausages are a specialty of Stiglmeier, a renowned German company with a long tradition of producing high-quality cured meats.

Stiglmeier is a family-owned business that has been operating for over a century. With a commitment to using only the finest ingredients and traditional recipes, they have earned a reputation for excellence in the world of German charcuterie.

Stiglmeier Landjaeger is a versatile product that can be enjoyed in a variety of ways. Whether eaten on its own as a snack or added to soups, stews, or sandwiches for an extra burst of flavor, these sausages are sure to impress. They are also perfect for outdoor activities such as hiking or camping, thanks to their convenient packaging and long shelf life.

The secret to the delicious taste of Stiglmeier Landjaeger lies in the quality of the ingredients used. Made with premium cuts of pork, a blend of spices, and just the right amount of salt, these sausages are carefully cured and dried to perfection.

Looking to try your hand at making your own Landjaeger at home? Here’s a simple recipe to get you started:

Ingredients:

• 1 lb ground pork
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp ground caraway seeds
• 1/4 tsp curing salt

Instructions:

1. In a large mixing bowl, combine the ground pork with all the spices and curing salt.
2. Mix well until the spices are evenly distributed throughout the meat.
3. Shape the seasoned pork mixture into small sausages, about 4 inches long.
4. Place the sausages on a baking sheet lined with parchment paper and let them dry in a cool, dry place for 24 hours.
5. Once dried, the Landjaeger can be enjoyed immediately or stored in the refrigerator for up to 2 weeks.

Stiglmeier Landjaeger is a delicious and versatile product that adds a touch of authentic German flavor to any meal. With high-quality ingredients and traditional recipes, Stiglmeier has earned its reputation as a trusted name in the world of cured meats.