Stiglmeier Blood & Tongue Sausage is a traditional Bavarian delicacy that has been enjoyed by food enthusiasts for generations. This unique sausage offers a rich and satisfying flavor profile that is sure to delight even the most discerning palate.
The recipe for Stiglmeier Blood & Tongue Sausage is a closely guarded secret that has been passed down through the Stiglmeier family for over a century. The sausage is made from a blend of high-quality pork, beef tongue, and a special blend of spices that give it its distinctive flavor. The meat is ground and mixed with the spices before being stuffed into natural casings and smoked to perfection. The result is a rich, savory sausage that is bursting with flavor.
Stiglmeier Meats is a family-owned and operated company that has been producing high-quality meats and sausages in Bavaria since 1965. The company is known for its commitment to using only the finest ingredients and traditional methods of production to create products that are second to none in terms of flavor and quality. Stiglmeier Meats has earned a reputation for excellence among food lovers around the world.
Stiglmeier Blood & Tongue Sausage is a versatile ingredient that can be enjoyed in a variety of ways. It can be served sliced and paired with cheeses and crackers for a delicious appetizer, or cooked and added to soups, stews, or pasta dishes for a hearty meal. The rich flavor of the sausage is sure to add depth and complexity to any dish it is included in, making it a favorite among chefs and home cooks alike.
Try making your own blood & tongue sausage at home!
- Grind the pork and beef tongue together.
- Mix in the spices until well combined.
- Stuff the mixture into natural casings and tie off into individual sausages.
- Smoke the sausages over a low, indirect heat until they are fully cooked.
- Enjoy sliced or cooked in your favorite dishes.
Stiglmeier Blood & Tongue Sausage is a delicious and unique Bavarian delicacy that is sure to impress even the most discerning food enthusiasts. With its rich flavor and high-quality ingredients, this sausage is a must-try for anyone who appreciates the finer things in life.
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